目前是Journal of Agriculture and Food Chemisty, Food and Bioprocess Technology, Journal of Food Science, Food and Function等國際知名雜志和食品工業(yè)科技和食品科學(xué)等國內(nèi)知名雜志的審稿人。
1. Production of the angiotensin-I-converting enzyme (ACE)-inhibitory peptide from hydrolysates of jellyfish(Rhopilema esculentum) collagen (2012.7) Food and Bioprocess Technology
2. Characteristics of fibre-rich powder and antioxidant activity of pitaya (hylocereus undatus) peels (2012.6) International Journal of Food Science and Technology
3. Bioactive characteristics and antioxidant activities of nine peppers (2012.1) Bioactive characteristics and antioxidant activities of nine peppers (2012.1) Journal of Functional Foods
4. Nutritional characteristics of proteins from the volva and pileus in cultivated mushroom Dictyophora rubrovolvata (2011.6) International Journal of Food Science and Nutrition